The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.
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The given charts illustrate the average share of
sodium
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, saturated, fats and added sugars in typical meals eaten in the USA. These nutrients may be unhealthy if consumed too much.
Overall
Linking Words
,
sodium
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and saturated fat are consumed more in dinner.
Also
Linking Words
, added
sugar
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is eaten more in
snacks
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.
However
Linking Words
,
sodium
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, saturated fat and added
sugar
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are eaten at the lowest proportion in
breakfast
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. The most meal which contains
sodium
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and saturated fat is dinner with mean proportion 43 and 37 respectively.
Moreover
Linking Words
, the second meal which includes
sodium
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and saturated fat is lunch with average percentages of 29 and 26 respectively.
Also
Linking Words
,
Sodium
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is eaten at the same level in
breakfast
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and
snacks
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at 14 per
cent
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.
Snacks
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include a meanly 21 per
cent
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saturated fat,
additionally
Linking Words
the lowest share of meals which contain saturated fat is
breakfast
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with 16 per
cent
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. The
most
Capitalize word
Most
show examples
meal which includes added
sugar
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is
Correct subject-verb agreement
are
show examples
snacks
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with 42 per
cent
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.
However
Linking Words
, the lowest share is
breakfast
Use synonyms
with 16 per
cent
Use synonyms
.
Subsequently
Linking Words
, added
sugar
Use synonyms
is consumed at dinner and lunch with 23 and 19 per
cent
Use synonyms
respectively.
Submitted by mkhdermani on

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Linking words: Don't use the same linking words: "also, however".
Basic structure: Change the fourth paragraph.
Vocabulary: Replace the words sodium, sugar, snacks, breakfast, cent with synonyms.
Vocabulary: Only 5 basic words for charts were used.
Vocabulary: The word "proportion" was used 2 times.
Vocabulary: Use several vocabularies to present the data in the fourth paragraph.
Topic Vocabulary:
  • Nutrients
  • Unhealthy
  • Daily intake
  • Percentage
  • Carbohydrates
  • Fats
  • Proteins
  • Meals
  • Balanced diet
  • Consumption
  • Excess
  • Health implications
  • Obesity
  • Diabetes
  • Heart disease
  • Convenience foods
  • Fast foods
  • Socioeconomic factors
  • Lifestyle choices
  • Healthy eating habits
  • Dietary recommendations
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