the chart below shows the price in dollars of 800 grams of four types of bread in one European country from 2001 to 2005.

The line graph provides information about the

price

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(in $) of 800 grams of four kinds of

bread

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(wholegrain, brown, white and rye) in a European country between 2001 and 2005.

Overall

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, the

price

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of brown and white

bread

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increased over the years,

while

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it remained the same for wholegrain and rye

bread

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. As the graph shows, the

price

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of brown

bread

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started from 0,6 $ in 2001 and climbed to 1,5 $ in 2002. After that, it fluctuated for 3 years and

finally

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reached 1,6 $ in 2005. White

bread

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's

price

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was 60 cents in 2001,

then

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it experienced rapid growth to 1 dollar in 2002. There was a period of gradual rise for 3 years from 2002 to 2005 , and it reached 1,3 $ in the end. It was available to buy wholegrain

bread

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for 80 cents in 2001, but in 2002 it went up to 1,8 dollars and reached its maximum. In 2005

price

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returned to its initial point of 80 cents. The cost of rye

bread

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was 0,6 $ at the beginning (2001),

then

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it experienced non-significant fluctuations and reached 0,7 $ in the end (2005).