The table below presents the food consumption per a person weekly in European country in 1992, 2002 and 2012.

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The table shows how much food is consumed per individual weekly in European
country
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countries
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in three different years.
Overall
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,
it is clear that
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vegetable
consumption
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accounted for the highest amount,
whereas
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cheese
consumption
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represented the lowest amount.
Additionally
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, bean
consumption
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climbed steadily throughout the time given. In 1992, vegetables dominated the country as the most consumed food, representing 2,140
grams
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.
In contrast
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, cheese was the least favourite type of food in that same year, constituting only 113
grams
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.
Nevertheless
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, vegetables experienced a noticeable increase up to 2,190
grams
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in 2002, before experiencing a
further
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jump up to 2,220
grams
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in 2012.
On the other hand
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, identical numbers can be observed in cheese
consumption
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in 2002 and 2012, accounting for 125
grams
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. Regarding bean
consumption
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, it accounted for 532
grams
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in 1992. Surprisingly, it rose in the next 20 years, finishing at 590
grams
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,
while
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meat
consumption
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witnessed a marginal drop throughout the period, from 1,148
grams
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down to 1,132
grams
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. In terms of wheat
consumption
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, it represented roughly 837
grams
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in 1992.
Moreover
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, it grew
up
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apply
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to 977
grams
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by the end of 2012.

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Vocabulary: Rephrase your introduction. Words match: 67%.
Vocabulary: Replace the words consumption, grams with synonyms.
Vocabulary: The word "represented" was used 2 times.
Vocabulary: The word "amount" was used 2 times.
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