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Band 7.5

Nowadays people waste a lot of food that was bought from shops and restaurants. Why do you think people waste food? What can be done to reduce the amount of food they throw away?

#people #waste #food #shops #restaurants #amount
At the time when famines heavily strike impoverished
third
 world countries, many people living in wealthy countries
waste
 tremendous amounts of
food
 daily. In my opinion, understanding the probable reasons of
this
 phenomenon is important and may lead us to some applicable solutions that will result in reducing
food
waste
. The low cost of
food
 seems to be one of the obvious reasons, exacerbating the problem. Due to the revolutionary technological achievements, people have increased both the quality and the quantity of their crops. In turn, according to the laws of supply and demand, the prices of the crops have immensely dropped. A recent study of the FAO stated that the global crop prices dropped 50 per cent over the
last
 decade.
This
 enabled people to buy excessive amounts of
food
 without a real need.
Furthermore
, the absence of strict regulations to discourage or punish
this
 attitude can
also
 be considered a major cause. Not everyone is aware that wasting
food
 may create problems.
Consequently
, they are likely to resist any calls for controlling the consumption of dietary supplies unless they are forced by the power of law. Several countries in the world saw a drop in their national
food
waste
 after implementing a ban on the excessive purchasing of
food
. Fortunately, there are some possible approaches that can be adopted by both people and governments.
Firstly
, raising the awareness of
this
 issue is immensely important. Using social media platforms can draw public attention to the potential dangers of
food
waste
 and how communities can confront it.
Secondly
, enforcing laws that prohibit the wasting of
food
 by people and companies will deter
such
 harmful practice. In conclusion, the decreased price of
food
 as well as lack of regulations allowed the unfortunate trend of throwing away
food
 to continue. I believe that creating awareness and legislation are part of a straightforward solution to
this
 issue.

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