In some countries, it is becoming increasingly common for people to follow a vegetarian diet. Do the advantages of this outweigh the disadvantages?

In the modern world, the tendency to cut down on
meat
has seen a long-term gradual
insrease
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increase
. While some claim that a vegetarian
diet
has a variety of benefits, others argue that
this
can adversely
affects
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affect
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humans' health. The following essay will examine both these statements, and I will
also
explain why I believe the negative aspects of
this
movement outweigh the positive ones.
To begin
with, one predominant nuance which contributes to the beneficial points of a vegetarian
diet
is that it is low in fat. To put it differently, as
a
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normal daily
meat
of those people mainly consists of fruits and legumes, it drastically reduces the amount of fat in their body. To illustrate
this
,
such
products like eggs or beef have
the
Correct article usage
a
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high level of fat, and their inadequate consumption can occur a stroke
with
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in
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people, so a plant-based
diet
can potentially help to avoid
this
.
However
, as for me, the same advantage can be obtained by following an omnivorous
meat
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meal
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plan, and it is required to regulate it by adding more healthy nutrients and elements.
On the other hand
, when it comes to a plant-based
diet
, many scientists link it with a B12
defficiency
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deficiency
, which can entail
a
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significant damage to humans' well-being.
In other words
, the main sources of
this
micro-element are eggs and different types of
meat
, so by removing completely
this
food from a daily plan, a person will increase the risk of a multitude of diseases. As a case in point,
this
element insulates our body and protects it from negative external factors, as well as
it
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apply
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aids the functioning of the nervous system.
As a result
, products, which are enriched in
a
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B12 vitamin, must be an essential part of a daily intake, but it is hard to follow
this
rule by rejecting
meat
. In conclusion, we are all too familiar with the social dilemma is whether it is healthier to accept a vegetarian
diet
. While some people state that it helps to regulate fat consumption, I
stronlgy
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strongly
believe that adverse effects outweigh its benefits, and an omnivorous
diet
can potentially maintain our body health by providing a wide variety of essential nutrients and vitamins.
Submitted by marie.pissanova on

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Topic Vocabulary:
  • Vegetarian diet
  • Chronic diseases
  • Carbon footprint
  • Deforestation
  • Animal welfare
  • Nutritional deficiencies
  • Balanced intake
  • Societal norms
  • Meat-dominant
  • Sustainable living
  • Plant-based proteins
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