Some people think that children should be taught how to cook and grow food at school. Do you agree or disagree?

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Nowadays,
children
grow up in very different conditions than they used to decades ago. Many families eat take-aways, or buy processed
food
, while decades ago
such
a phenomenon did not take place. Certain people believe that
children
should learn how to prepare meals and grow
food
at
school
.
Although
I agree that the ability to cook is helpful throughout the entire life, I would argue that the knowledge of how to grow the
food
by oneself should not be a part of the
school
's curriculum. We can observe a dangerous trend in which people tend to eat less and less healthy. One of the many reasons for that fact is that they simply do not know how to cook.
For example
, If there are no homemade meals at home, the chances that young people will try to obtain cooking skills by themselves are low.
Therefore
, implementing cooking classes already at
school
would enable
children
, whose parents do not cook, to learn the basic of
food
preparations.
Children
should be aware of the
food
source and making process.
However
, I doubt that it is crucial for them to learn at
school
how to actually grow
food
.
Such
classes are not only unnecessary
,
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but
also
impractical, especially in the cities in which reside the majority of the population.
Firstly
, there is not enough green space in the city to dedicate for each student from each
school
.
Secondly
, crops grown in the urban areas are more likely to be polluted due to the heavy traffic within the city.
Hence
, studying
food
growing at
school
would not bring much value to
children
nor during
school
, nor later on during their adulthood. In conclusion, I strongly agree that cooking can be taught at
school
, as it brings long-term benefits.
Nevertheless
, I cannot agree that
children
should
also
learn at
school
how to grow
food
on their own. In my opinion, it is a waste of time given the fact that today's technological and manufactural development allows consumers to take advantage of ready-to-use products.
Submitted by natalia.gasowska on

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Topic Vocabulary:
  • Life skills
  • Self-sufficiency
  • Sustainability
  • Nutrition
  • Curriculum
  • Practical skills
  • Healthier lifestyle
  • Environmental stewardship
  • Teamwork
  • Emotional well-being
  • Resource allocation
  • Hands-on learning
  • Culinary arts
  • Agricultural education
  • Food literacy
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