Supermarkets should only sell food produced from within their own country rather than imports from overseas. What are your opinion on this?

Globalisation and aircraft technology has made the

world

extremely small, which have helped immensely in the import and export business throughout the globe.

Although

some

countries

still sell the local food grown in their own

country

, rather than exporting from overseas. In my opinion, I disagree with

this

approach as there are many small

countries

, who lack

in

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rich natural resources and cannot fulfil the community demand.

Firstly

, all

countries

in the

world

do not share equal and fertile natural resources. There are many areas in the

world

where vegetation and resource depletion is the major issue for human survival. Take,

for instance

, Singapore, the entire

country

is an island with

the

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population of around 5 million and no fertile land for farming, the

country

is surrounded by water bodies from all sides.

Therefore

, people of

such

countries

are immensely dependent on neighbouring

countries

like Malaysia, Thailand and India for food. Another point to consider is that importing goods will help explore the other varieties of foods available in the different parts of the

world

.

Furthermore

, certain types of fruits and vegetables which are high in nutrients and glycemic values are only accessible through import. Take ,

for example

, avocadoes, they are enormously packed with varieties of nutrients, vitamins and good fat, they are the

first

choice of fruit by the doctors when suggesting patients or public for a healthy diet. For

this

reason, exploring the diversity of plants and other items will be an advantage. In conclusion, I strongly disagree that the

countries

should only sell food products produced within their own

country

as there are numerous

countries

in the

world

who needs a helping hand.

In addition

, cross

country

vegetation can help unlock countless other diverse edibles.