In most countries, fast food is becoming cheaper and more available. Do you think the advantages of this development outweigh the disadvantages?

There is a controversial notion heating a debate over the development of fast
food
which becomes more and more affordable and accessible. While everything has its merits and demerits, I consider
this
phenomenon does more harm than good for society. It is evident that fast
food
is getting more preference from the customers because of its price and accessibility. One main reason for
that is
the
food
is produced on a mass scale and prepared beforehand, which costs consumers less waiting
time
with a lower budget for a full-stomach meal. In
this
fast-moving community where
people
treasure their
time
more than ever, fast
food
serves well the increasing need for a quick yet high-energy product to maintain the spirit of an effective working day.
For example
,
instead
of spending one hour in an exorbitantly expensive restaurant which lasts for most of the middle-day break, a meal at the McDonald’s will only cost workers 30 minutes, giving much room for them to have a quick sleep or relax
time
.
Therefore
, the progressive pattern in the fast-
food
intake line is indisputable given the contemporary context.
However
, there are still undesirably lingering impacts on health and family
time
which the growing fast
food
industry brings. Those in-a-minute meals are usually treated hours in advance and
then
is reheated when ordered, which leads to the overcooked ingredients that consist of hazardous substances for our physical bodies.
Moreover
, to keep the competitive price range compared to other
food
stalls and restaurants, many fast
food
stores have committed to the out-of-quality cooking material like rotten potatoes or dead chicken wings and covers them with harmful preservative chemicals, which breads the
food
-related diseases among buyers. Another disadvantage
that is
worth mentioning is that the quick meals are depriving the quality
time
spent with family and beloved members. The fast-
food
industry has provoked a new way of living where
people
taking their
time
spent with close
people
lightly. The gathering
time
including cooking dinner, talking at the table, and dishwashing which allows members to be closer is replaced by the fast meals.
Consequently
, a dense wall may grow vigorously between family members before they notice. To conclude, the developing pictures of fast
food
preference would wreak havoc not only on physical health but
also
in
Change preposition
on
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the invaluable bonds among
people
. In conclusion, while fast
food
is a lucrative business that results from the advantages in
time
-saving and reasonable prices, consumers should
also
take into account the unfavourable effects on health and quality
time
that
this
trend may come with.
Submitted by hominhtrang995 on

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Topic Vocabulary:
  • Convenience
  • Nutritional value
  • Obesity epidemic
  • Job creation
  • Disposable income
  • Culinary diversity
  • Processed foods
  • Economic stimulus
  • Cultural homogenization
  • Sustainable practices
  • Public health
  • Consumerism
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