Nowadays, more people would rather purchase food than cook at home. What are the advantages and disadvantages of this trend?

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It is undeniable that an increasing number of communities nowadays rather than cook at home. From my perspective, consider purchasing foodstuff rather than cooking at home.From my perspective,even though purchasing meat offers advantages, it is
also
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wastes of money. On the one hand, one of the advantages of purchasing a drink or a meal is that it is convenient and comfortable. To illustrate , society who have a busy day,
therefore
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they consider purchasing the
food
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at the dining room where near their homes on their offices.
Besides
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, Ordering
food
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is not required to clean it after.
For instance
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, the meal is put in a plastic box or some individuals can consume the meals at the restaurant.
Moreover
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, some others are not able to make their own foods nor do not have cooking skills
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, in particular,
show examples
in particular
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they are disabled
people
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. In
this
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case, purchasing a meal is suitable for them.
On the other hand
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, consider order meal offer disadvantages . One of the disadvantages is that they waste money because the price of
food
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is more expensive than the price of buying ingredients cooking
food
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at residence.
Consequently
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, their expenditures will increase.
Furthermore
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, these
people
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will not improve their cooking skills due to purchasing a Pood as well as buying meals from a restaurant could be awful and affect their healths .
For example
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,
people
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who are allergic to ingredients and vegetarians will not know what ingredients restaurants use to cook.
In other words
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, they do not know in a dining room, they do not know recipes of
food
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in the cafeteria To summarize, purchasing foodstuff offers benefits for the community and
people
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who cannot cook,
although
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purchasing meals can offer drawbacks. Both of these have benefits and drawbacks that have to be considered by consumers.
Submitted by pkmoolan2546 on

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Topic Vocabulary:
  • Convenience food
  • Time-efficient
  • Culinary skills
  • Dietary habits
  • Takeout culture
  • Meal prep
  • Fast food
  • Home-cooked meal
  • Nutritional value
  • Consumerism
  • Family dynamics
  • Cultural heritage
  • Food industry
  • Ready-made meals
  • Eating out
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