Some people think students should study the science of food and how to prepare it. Others think that school time should be used in learning important subjects. Discuss both views and give your opinion? Give reasons for your answer, and include any relevant examples from your own knowledge or experience.

There have appeared endless discussions over the

subjects

that are assigned to

students

at school. Whether

students

should spend time only on studying essential

subjects

that bring them fundamental knowledge or they should

also

enrol in extracurricular

subjects

like dance sports, arts, and the science of food is still a controversial topic.

This

essay will take both sides of the issue into detailed consideration.

First

and foremost, what should be put in priority is the presence of food science as a subject at school.

This

creates chances for the

students

to get familiar with a more practical method of education that involves both academic and social skills. It plays a fairly essential role in a future life

,

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since it prepares them with mandatory skills for cooking, one of the standard necessities of anybody.

Nevertheless

, it is not immediately the case as not every student is fond of cooking and the ability to process foods is not a compulsory skill in

this

modern world. It is certain that anyone can pick up cooking by watching online tutorials which spread all over the place on the internet with the full recipe of various meals.

Secondly

, basic

subjects

like Literature and Mathematics are obviously of paramount importance. Science-relevant modules allow the

students

to develop their logical thinking at a higher level. They are possible to analyse different aspects of the problem, which tends to become more complicated as they advance in life.

This

is apparently functional for the student's future careers without saying.

In addition

,

subjects

that relate more to a plain theory like History, Geography contribute to the

students

’ profound knowledge. Educated people are distinguished from uneducated ones based mostly on the amount of knowledge that they possess. In conclusion, without a doubt, it is undeniable that taking part in the science of food classes provides

students

with several benefits for their future social life.

However

, the advantages that academic

subjects

offer outnumber those of cooking in terms of school education.

Therefore

, I believe that it is highly recommended for

students

to spend more time on compulsory modules.