The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.
IELTS Writing Task Chart for The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.
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The pie charts illustrate the proportion of
sodium
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, saturated fat, and added sugars in standard meals in the USA:
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breakfast
Change preposition
including breakfast
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, lunch,
dinner
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, and
snacks
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. At first glance, the highest proportion of the pie charts is
sodium
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at
dinner
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with
Change preposition
at
show examples
43%
while
Linking Words
sodium
Use synonyms
at
snacks
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and
breakfast
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is contrasted with 14%. Plus, the percentage of saturated fat at
dinner
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is lower than
sodium
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at 37%;
however
Linking Words
, it is still the highest on the saturated fat pie
chart
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. Both
breakfast
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and
snacks
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have the approximately same trend on the
chart
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.
In addition
Linking Words
,
snacks
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are at a peak with 42% on the added sugar
chart
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,
while
Linking Words
the rest of the
chart
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is not different significantly.
Consequently
Linking Words
, the ft and sugar are the same trends at 16% at lunch and there is a huge difference between the 3 substances at
dinner
Use synonyms
with
sodium
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(43%), fat (37%), and sugar (23%). In general, one can see that
breakfast
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is the most healthy meal and has a low ratio of these three substances
while
Linking Words
snacks
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and
dinner
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are the opposite.

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Linking words: Don't use the same linking words: "while".
Vocabulary: Replace the words sodium, breakfast, dinner, snacks, chart with synonyms.
Vocabulary: The word "charts" was used 6 times.
Vocabulary: The word "proportion" was used 2 times.
Vocabulary: The word "trend" was used 2 times.
Topic Vocabulary:
  • Nutrients
  • Unhealthy
  • Daily intake
  • Percentage
  • Carbohydrates
  • Fats
  • Proteins
  • Meals
  • Balanced diet
  • Consumption
  • Excess
  • Health implications
  • Obesity
  • Diabetes
  • Heart disease
  • Convenience foods
  • Fast foods
  • Socioeconomic factors
  • Lifestyle choices
  • Healthy eating habits
  • Dietary recommendations
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