In spite of the advances made in agriculture, many people around the world still go hungry. Why is this the case? What can be done about this problem?

Band 9 Sample Essay The scarcity of

food

has always been an issue globally, especially in developing countries. In recent years, there have been many technological as well as

an

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agricultural breakthrough which has incremented the yield of edibles. Despite

this

, there is a vast section of the world

population

that goes malnourished. In

this

essay, the determinants of

this

predicament and some remedies will be considered. The

first

and foremost cause of famishment is the uneven distribution of resources that leads to irregular production of

food

.

For example

, in India, the cultivation of crops is limited in the mountainous and desert regions due to the unproductive terrains and climatic conditions, while the plains are engaged in extensive agriculture.

This

results in more

food

production of crops in the flatlands, whereas the people in the hilly and arid locations get fewer

food

options.

Secondly

,

this

erratic allocation of natural stock leads to

escalation

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an escalation

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of transportation and storage prices, increasing the overall cost. While affluent people do not face any difficulty, the poverty-stricken can barely afford

the

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basic sustenance.

Additionally

, unpredicted circumstances like natural calamities, pest attacks, turbulent weather and inappropriate storage conditions can lead to the withering of nourishing products and leave a large

population

to crave

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craving

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food

. Other than these factors, overpopulation is an escalating problem that leads to starvation. The rate at which the

population

is surging is not proportional to the production of

food

. Due to

this

high demand and various other factors, the deprived are unable to avail

food

and are dying of a paucity of daily meals. In order to safeguard the future generation from

further

deprivation of

food

, the

government

should work hand in hand with the populace.

Although

nothing can be done about the asymmetrical distribution of natural resources, the

food

problem can be mitigated to

certain

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a certain

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extent by making the public aware of

usage

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the usage

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of high-yielding crops, irrigational

facilities

, and other technologies and making these scientific methods readily available to all farmers. Apart from

this

, the

government

can provide storage

facilities

at subsidized rates so that the gross price does not increase.

Further

,

food

wastage can be shunned, and the surplus

food

in restaurants, hotels, and ceremonies can be distributed among the people who cannot afford it.

Finally

, it is recommended that the

government

and non-

government

organizations work together to create jobs that can employ the needy and they can cater to their needs. To sum up, it is true that even after progress in

agriculture

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agricultural

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technologies, a large section of the world

population

is still perishing from different ailments caused due to undernutrition. So, it is high time that each individual takes the matter of

food

waste seriously and supports the

government

to provide the best

facilities

to control inflation and other

facilities

.