In spite of the advances made in agriculture, many people around the world still go hungry. Why is this the case? What can be done about this problem?

There have been significant developments in technology related to agriculture over the past few years.

However

, poverty and the lack of

food

sources are still worldwide problems. There are several reasons why

this

happens and solutions that can alleviate the issue. The

first

reason why many societies around the world are still starving is because of the unbalanced distribution of

food

products. Many restaurants in advanced countries produce lots of

food

waste every year.

In other words

, many products are being thrown away in these countries because they are not consumed and are out of date. An effective way of dealing with

this

problem can be equally distributing

food

sources and crops among the countries.

This

can

also

be done by shipping leftover or surplus meals and donating them to poorer nations. Another reason why advances in agriculture are not solving the worldwide problem might be because advances have been made in unrelated fields.

For example

, scientists are more interested in GMOs and making fruits tastier than in growing crops in areas that have harsh climates.

This

can be the reason why the population living in dry climates or cold places fail to obtain

food

even though

the

Correct article usage

apply

show examples

technology is advancing. A solution for

this

can be paying more attention to different fields of research. scientists and companies should focus more on providing technical support to starving folk than on fabricating various types of fruits and vegetables. In conclusion,

although

there are many improvements made in agriculture, many people around the globe still suffer from chronic foodstuff shortages.

This

is mainly because of imbalances in

food

distribution and indifference to these problems;

however

, they can be solved by donating unconsumed

food

products and doing more research on growing crops in harsh conditions.