Nowadays, more people would rather purchase food than cook at home. What are the advantages and disadvantages of this trend?

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Although
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, preparing
food
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at home is the usual method for having daily
meals
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,
however
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, majority of
people
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buying their
food
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instead
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of that recently. It can save
time
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and provide an interesting experience by trying a new kind of
food
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but there are
also
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drawbacks to be taken into account.
Firstly
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, one benefit of purchasing
people
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's ready
meals
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is that they are saving their
time
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furthermore
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effort. Employed
and
Correct word choice
apply
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students,
for instance
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, sometimes cannot make a balance between their missions and house working (which includes cooking), and for the lack of
time
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, they prefer to buy ready
meals
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instead
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of preparing
it
Correct pronoun usage
them
show examples
by themselves, which keeps their
time
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and energy.
Secondly
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, purchasing
food
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is advantageous because it allows the chance to learn more about the traditional
food
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of diverse countries by trying different kinds of
meals
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and gaining a new
recipe
Fix the agreement mistake
recipes
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to make
it
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apply
show examples
later.
On the other hand
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, one problem when
people
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bought
food
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is that it potentially exposes them to being sick.
For example
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, when the
food
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is bought, usually it is not known how it is prepared, is it with a
cleaned
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clean
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environment and healthier standards or not?
As a result
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,
this
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reason is enough to increase the potential of being sick more than the others who made the
meals
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by themselves. Another possible issue is that it affects the budget badly. spending a lot of money without determining essential needing (taking into account that buying
food
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daily is not one of the basic needs), in the long run, may lead to the poor. In conclusion,
while
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people
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purchasing
food
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can be beneficial, it can
also
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lead to poor and bad health.
Submitted by nouraa.alsweed on

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Topic Vocabulary:
  • Convenience food
  • Time-efficient
  • Culinary skills
  • Dietary habits
  • Takeout culture
  • Meal prep
  • Fast food
  • Home-cooked meal
  • Nutritional value
  • Consumerism
  • Family dynamics
  • Cultural heritage
  • Food industry
  • Ready-made meals
  • Eating out
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