The Line graph illustrates the number of
grams
per Use synonyms
person
per Use synonyms
week
that a European country consumes four different kinds of meats over a 23-year Use synonyms
period
from 1979 to 2004.
Use synonyms
Overall
, Linking Words
it is clear that
there was only an increase in the Linking Words
consumption
of Use synonyms
chicken
, Use synonyms
while
the Linking Words
consumption
of Use synonyms
beef
, Use synonyms
lamb
, and fish decreased in the given Use synonyms
period
.
At the beginning of the Use synonyms
period
, Use synonyms
beef
was the Use synonyms
most eaten
meat with about 220 Add a hyphen
most-eaten
grams
per Use synonyms
person
per Use synonyms
week
. After that, despite a fluctuation, the amount of Use synonyms
beef
consumed every Use synonyms
week
by a Use synonyms
person
continue to decrease-, and stood at 110 Use synonyms
grams
per Use synonyms
week
Use synonyms
at the end
of the Linking Words
period
. The second most consumed meat in 1979 was Use synonyms
chicken
with just below 150 Use synonyms
grams
per individual per Use synonyms
week
. in stark contrast to Use synonyms
beef
, Use synonyms
chicken
has become more popular throughout the Use synonyms
period
. There was a steady increase in the Use synonyms
consumption
of Use synonyms
chicken
, reaching almost 250 Use synonyms
grams
of Use synonyms
chicken
per Use synonyms
week
consumed by each individual in that country.
A downtrend has Use synonyms
also
been seen in the Linking Words
consumption
of Use synonyms
lamb
. In 1979 150 Use synonyms
grams
of Use synonyms
lamb
was consumed by each Use synonyms
person
per Use synonyms
week
. Use synonyms
This
number continued to decrease, and by the end of the Linking Words
period
, the Use synonyms
consumption
of Use synonyms
lamb
was only about 60 Use synonyms
grams
per Use synonyms
person
per Use synonyms
week
.Use synonyms
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