The diagram shows how chocolate is produced. Summarize the information by selecting and reporting the main features and make comparisons where relevant.

the diagram illustrates the

process

by which

chocolate

is made.

overall

, the

process

of producing

chocolate

requires 10 stages in total. it starts with collecting ripe red pods from cacao trees grown in South America, Africa and Indonesia and culminates when the inner part of the

beans

is pressed in the liquid

chocolate

.

to begin

with, cacao trees' ripe red pods which are grown in South America, Africa and Indonesia, are

then

harvested to collect white cacao

beans

inside. afterwards,

beans

are fermented by being located between 2 leaves before being spread in sun to dry. In the following step, the dried

beans

are packaged in large sacks in order to be transported by trains or lorries to the factory. the

process

continues with

beans

being roasted in the fire. after that,

beans

are experienced a grinding procedure, in which

beans

are crushed and outer shells are removed via 2 pipes. the

process

ends with the inner part of the

beans

being compressed into the

chocolate

liquid.