The diagram shows how chocolate is produced. Summarize the information by selecting and reporting the main features and make comparisons where relevant.

the diagram illustrates the

process

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by which

chocolate

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is made.

overall

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, the

process

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of producing

chocolate

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requires 10 stages in total. it starts with collecting ripe red pods from cacao trees grown in South America, Africa and Indonesia and culminates when the inner part of the

beans

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is pressed in the liquid

chocolate

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.

to begin

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with, cacao trees' ripe red pods which are grown in South America, Africa and Indonesia, are

then

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harvested to collect white cacao

beans

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inside. afterwards,

beans

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are fermented by being located between 2 leaves before being spread in sun to dry. In the following step, the dried

beans

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are packaged in large sacks in order to be transported by trains or lorries to the factory. the

process

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continues with

beans

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being roasted in the fire. after that,

beans

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are experienced a grinding procedure, in which

beans

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are crushed and outer shells are removed via 2 pipes. the

process

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ends with the inner part of the

beans

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being compressed into the

chocolate

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liquid.