Populations in developing nations are rapidly growing, people now believe that we should turn to genetically modified crops to increase the production of food grains. Discuss the Advantages and Disadvantages of this approach.

With the advent of genetically modified foods, the productivity of grains has greatly improved.

While

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bioengineered foods ease the

food

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shortage issues in some regions, it

also

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brings some adverse impacts on human beings,

such

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as causing allergies to some specific

groups

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of

people

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.

This

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essay aims to analyze the benefits and drawbacks of using genetically engineered

crops

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. Admittedly, the technique of operating the crop gene will enhance the amount of

food

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production and be more likely to solve the

food

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crisis problems in developing countries.

This

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is because biotechnology reshapes the inherent DNA structure of grains, granting

crops

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the ability to grow faster. In

this

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way, numerous types of

crops

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will be harvested 3-4 times annually, largely promoting the

food

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production system.

Then

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with the amount of

food

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savings, developing countries with large populations are less likely to suffer from hunger.

Therefore

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, genetically modified

food

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helps us in fighting against the global

food

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crisis issues to some extent.

Nevertheless

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, not everyone is able to digest bio-engineered foods fully, and excessive intake of genetically engineered

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may endanger their physical conditions.

For example

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, special

groups

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like children, pregnant women, and seniors may find difficulties in bio-engineered products.

Due to

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the fact that these

groups

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of

people

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are more vulnerable and have fragile immune systems, genetically modified

food

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contains potential allergens.

Thus

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there are possibilities for the three

groups

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of

people

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to suffer illnesses caused by artificial grains. From

this

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aspect,

people

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should be aware of their own physical conditions to avoid experiencing harm from eating bio-engineered

crops

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. In conclusion, the invention of genetically engineered

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is a big progress in human history, as it can alleviate problems caused by

food

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shortages.

Whereas

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it is

also

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vital to recognize the potential negative effects of it, and everyone should be mindful of their own body systems to avoid not suffering the pain brought by having bio-engineered

crops

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.