The diagram shows the process by which milk and related products are produced. Summarize the information by selecting and reporting the main features

The diagram illustrates the steps involve in the production of buttermilk and other dairy products.

Overall

, it is clearly seen that the manufacturing process of cream has eight distinct stages, starting with the grazing of cows and ending with the distribution of the finished products to the final consumers. The process commences with the grazing of healthy cows in the field in other to ensure adequate production of milk. After that, the cows are milked twice daily using a milking machine located on the farm. The half-and-half extracted is stored in the refrigerator to prevent spoilage before they are transported to the dairy section by a buttermilk tanker on a daily basis. In the diary section, the cream solution is put into a special machine which separates it into buttermilk and cheese and butter.

Subsequently

, the milk is pasteurized and packaged in various cans before transferring them to the supermarket and shops in order to be accessible to the final consumers.