the diagrams below give information about the manufacture of frozen fish pies

The given diagrams show the stages that are followed to produce Frozen Fish pie.

Overall

, by and large, there are two main phases: the first is to manufacture the

potatoes

and the second is to have a package which is frozen (containing vegetables and salmon) and store them before sending them to delivery. First of all, the

potatoes

are brought up to thirty days and the first step starts by washing them carefully after that the peeling stage is allocated between cleaning and cutting. Obviously, the phase is slicing the

potatoes

into fingers shape. Noticeably that the following procedure is to boil the

potatoes

before refrigerating them. The final step here is to store

potatoes

in packets. The second main phase begins with squeezing lemon over fresh salmons and adding salt

then

cooking them using a steam oven.

It is clear that

skins and bones are moved by some workers.

Furthermore

, the production is checked by inspection staff. The following stage is adding prepared peas, sauce and

potatoes

that have been prepared previously to the production.

Finally

, The manufacturing is finished with wrapping and sending the products to refrigerators and storing them.