The diagram depicts the number of steps taken for large-scale smoked fish production.
Overall
, it is noteworthy that smoking fish generation can be divided into 4 main stages: harvesting and transit, storing and processing, and eventually restoration and delivery for wholesale. From the initial stage to the final one, the main ingredient undergoes a significant transformation.
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Firstly
, the process commences after fish are trapped by a snare, Linking Words
then
lifted on deck and transferred back to the port. By the end of that step, the ingredient will have frozen and defrosted by being soaked in fresh water after a short duration. Linking Words
Hence
, in the consecutive stage, they are butterflied and immersed in salted water Linking Words
while
colour additives will be diluted in the substance.
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Consequently
, ingredients are smoked Linking Words
as well as
packed in uniform boxes. After that, they will be refrigerated and stored solidly at 0 degrees for a scheduled period. Linking Words
Finally
, trucks will be held accountable for delivering processed products to stores for retail purposes.Linking Words
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