The charts below show the proportion of expenditure by students, on average, at one university, in 2000 and 2010. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The pie charts show how the proportion of expenses by students at one university was changed from 2000 to 2010,giving the percentage spent on seven different

section

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sections

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of its operation. By far the most significant outlay in

the

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both years was food and drink ,at

this

held approximately

third

Correct article usage

a third

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the

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of the

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overall

expenditure.The next important part of

cost

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the cost

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is utilities,which increased from 21% in 2000 to 27%

to

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in

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2010.

Also

,there

several

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are several

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changes across the decade in the proportion of spending in other areas.One of the most noteworthy

difference

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differences

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was in the portion spent on clothing , it was more than halved, from 16% in 2000 to 5% in 2010. Disbursement

on

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in

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areas

such

Holidays

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as Holidays

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and sports and

cultural

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culture

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remained unchanged(5% and 17% respectively ).Other areas which saw a growth in percentage terms were Transport(from 8% to 9%) and Eating out,which ,though it started from the lowest base (4%)

was

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doubled and reached 8%.