The line graph provides data about the
consumption
of fish and other various types of meat among European individuals from 1979 to 2004. The calculation was given by grams per person per week. Use synonyms
Overall
, eating beef and lamb decreased gradually with slight fluctuation, Linking Words
while
Linking Words
consumption
of chicken products grew extremely throughout the given years.
Regarding the chart, Use synonyms
consumption
of lamb and beef was at the same speed of decline between 1979 and approximately 1981. Use synonyms
However
, consuming beef was followed by a sharp increase, Linking Words
whereas
lamb grew slightly by 1984. Linking Words
In addition
, Linking Words
consumption
of chicken peaked in 2004 (250 grams per person per week).
Use synonyms
Moreover
, eating fish remained steady between Linking Words
Linking Words
this
years, excluding the beginning of the timetable. Correct determiner usage
these
Also
, the Linking Words
consumption
of fish started to shrink by 1976 from about 60 to nearly 50 grams per person per week between Use synonyms
Linking Words
this
two decades.Correct determiner usage
these
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