The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting amd reporting the main features, and make comparisons where relevant.
he
pie charts illustrate the average proportion of three types of nutrients (sodium, saturated fats, and added sugars) in typical meals (Correct your spelling
The
breakfast
, Use synonyms
lunch
,Use synonyms
dinner
, and Use synonyms
snacks
) consumed in the USA.
Use synonyms
Overall
, Sodium is considered the highest nutrient consumed in Linking Words
dinner
and the lowest proportion in Use synonyms
breakfast
and Use synonyms
snacks
.
Sodium is found in a higher percentage of Use synonyms
dinner
(43%) and Use synonyms
lunch
29%. The same proportion for Use synonyms
snacks
and Use synonyms
breakfast
is 14%. Use synonyms
Similarly
to saturated fat, 37% is found in Linking Words
dinner
and 26% in Use synonyms
lunch
Use synonyms
meal
, Fix the agreement mistake
meals
whereas
Linking Words
snacks
contain nearly 21% and Use synonyms
breakfast
is composed of 16%.
It is found 42% of added sugar in Use synonyms
snacks
and 23% in dinners. Use synonyms
While
Linking Words
lunch
and Use synonyms
breakfast
are constituted of small amounts, people consume 19% and 16% respectively.Use synonyms
Submitted by s_syedy on
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Common mistake: Your writing should be 150-250 words.
Vocabulary: Replace the words breakfast, lunch, dinner, snacks with synonyms.
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Vocabulary: Only 6 basic words for charts were used.
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Vocabulary: The word "proportion" was used 3 times.
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