The table below gives information on the proportion of carbohydrates, protein and fat in three different diets.

The table compares the percentages of

carbohydrates

Use synonyms

,

protein

Use synonyms

, and fat in three types of average

diet

Use synonyms

, healthy

diet

Use synonyms

, and healthy

diet

Use synonyms

for

sport

Use synonyms

. From the figures, it can be inferred that the highest distribution belongs to

carbohydrates

Use synonyms

.

Also

Linking Words

,

protein

Use synonyms

and fat take up the second and third proportions of three different diets, respectively.

Furthermore

Linking Words

, it is noticeable that the percentages of

carbohydrates

Use synonyms

and

protein

Use synonyms

are equal. In a healthy

diet

Use synonyms

,

carbohydrates

Use synonyms

experience half of a healthy

diet

Use synonyms

.

While

Linking Words

this

Linking Words

figure increases by 10% in a healthy

diet

Use synonyms

for

sport

Use synonyms

and decreases exactly

this

Linking Words

number in an average

diet

Use synonyms

.

Also

Linking Words

, the average and healthy

diet

Use synonyms

contain equal distribution, about 20% which is 5% higher than for

sport

Use synonyms

people. the proportion of

protein

Use synonyms

in a healthy

diet

Use synonyms

is just under one-

third,

Linking Words

and the average

diet

Use synonyms

constitutes exactly two-fifths.

In contrast

Linking Words

, individuals who do the

sport

Use synonyms

consume the lowest amount of

protein

Use synonyms

which is about 25%.