The graph below shows the quantities of goods transported in the UK between 1974 and 2002 by four different modes of transport.

The line graph illustrates the usage of fish,

lamb

,

beef

and

chicken

in European countries from 1974 to 2004. The units are measured in grams per person per week.

Overall

, it is noticeable that the consumption of

beef

was the highest used

meat

,

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before

chicken

replaced it from 1994 to 2004. The figure for

lamb

was the lowest consumed

meat

,

while

the

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chicken

was the largest used

meat

over the

period

in question.

Furthermore

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,Furthermore

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there was a significant increase in the usage of

beef

and

chicken

,

whereas

the figures for

beef

, fish and

lamb

decreased gradually. At the beginning of the

period

, the amount of used

beef

was over 200 in 1979 before decreasing to 160 in 1984 and

levelleding

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levelling

out during the next 5 years.

However

,

it

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the figure for

beef

dropped moderately from 160 to over 100 from 1984 to

in

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2007. With regards to the usage of

chicken

, it went up remarkably from 140 to 250

in

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from

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1979

2007

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to 2007

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and was the largest used

meat

in the final years. The consumption of

lamb

went down progressively from 150 to 70 over the

period

in question.

while

the amount of used fish eaten fell marginally from 60 to 50 between 1974 and 1984 , before holding steadily during the next 10 years and was the lowest used food over the

period

in question.