The diagram below shows how instant noodles are manufactured. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram below shows how instant noodles are manufactured.

Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The diagram above illustrates the steps involved in the production of instant noodles. The entire process consists of 8 main stages and takes place in an instant noodle factory.
To begin
with, manufacturers purchase flour from the market and deliver it to the storage silos using trucks.
Subsequently
, the staff put the flour into a mixer machine where water and oil
also
be added. Once the ingredients are fully mixed, the flour mixture is
then
passed through 4 rollers and formed into dough sheets. Before progressing to the next phase, the dough sheets must be cut into strips using a special machine. Following that, the divided strips are placed into several circular containers known as noodle discs, where the raw noodles are cooked with oil and dried.
Next,
paper cups are used to hold the dried noodles
along with
other vegetables and spices. In the eighth step of the production process, the filled cups are sealed, and the machine
finally
attaches labels to the side of the cups.
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Conclusion: The conclusion is too long.
Basic structure: Change the second paragraph.
Vocabulary: Only 3 basic words for charts were used.
Vocabulary: Use several vocabularies to present the data in the second paragraph.
Topic Vocabulary:
  • Manufacturing process
  • Noodle dough
  • Steaming
  • Cutting
  • Dough sheeting
  • Molding
  • Air-drying
  • Frying
  • Seasoning
  • Quality control
  • Packaging
  • Shelf life
  • Flavoring agents
  • Texture
  • Instant meal
  • Convenience food
  • Production line
  • Consumer
  • Ingredient mixing
  • Safety standards
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