Nowadays, many people prefer eating out rather than cooking at home. Do you think the advantages of this outweigh the disadvantages?

In recent times, an astonishing number of people opt to eat out rather than cook for themselves.
While
,
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there will be a myriad of advantages I am of the view that the potential risk that it poses can be devastating. Eating out opens a variety of food pallets that can be consumed.
To begin
with, people will have the ability to choose different cuisines at different times for a varied social life.
Secondly
, with the complex busy lifestyle nowadays, people will have the benefit of saving time which can be crucial to
have
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having
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a work-life balance.
For instance
, it is believed that an average individual works ten to 12 hours per day which can be exhausting to come home and spend time to cook for their families. On the
,
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contrary the potential health hazards which come with
these food
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this food
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can be detrimental to
the
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long-term health.
Firstly
, the widespread usage of chemical substances in these foods will cause non-communicable diseases.
For instance
, most
of
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the
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restaurants use
high
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a high
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percentage of oil in
the
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their
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products including transfat which is a common cause
for
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of
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heart attacks.
Moreover
World Health Organization revealed that one out of 10 young children in Europe
has
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is
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obesity
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obese
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because of
this
.
Finally
,
this
has been the underlying cause for the
increase
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increased
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number of cancer patients in recent times which has been alarming to the
helath
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health
systems across the world. In conclusion, even though eating out will save time to prepare meals and give a variety of food, the adverse effects it brings will surely outweigh the advantages.
Submitted by suhithakaru on

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Topic Vocabulary:
  • convenience
  • time-saving
  • social experience
  • cultural experience
  • variety
  • food choices
  • relief
  • cooking responsibilities
  • cost
  • health concerns
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