The table below shows the consumption of three basic foods (wheat, maize, rice) by people in four different countries.

The table below shows the consumption of three basic foods (wheat, maize, rice) by people in four different countries.
The given table exemplifies three fundamental consumables namely,
wheat
,
maize
and
rice
by individuals in four countries. The units are depicted as
calories
per person per day. In an
overall
perspective, many people opt for
rice
and
wheat
, with
wheat
being the most popular, as opposed to
maize
, which was the least choice. Cambodians had the highest value among all other countries at 1445
calories
per person per day, for
rice
while
Egypt emerged second with 1095
calories
for
wheat
. Mexicans had a similar value for
maize
, which was the highest among the other three foods at 1083
calories
. As per the lowest value, it was denoted by Poland which was null for
maize
.
Wheat
at 18
calories
and
Rice
at 19
calories
for Cambodia and Poland respectively was observed to be significant.
Furthermore
, the lowest values for Mexico and Egypt were for
rice
, with 57 and 501
calories
respectively.
Submitted by pasankonagama on

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Basic structure: Change the third paragraph.
Vocabulary: Replace the words wheat, maize, rice, calories with synonyms.
Vocabulary: Rephrase the word "undefined" in your introduction.
Vocabulary: Only 5 basic words for charts were used.
Vocabulary: Use several vocabularies to present the data in the second paragraph.
Vocabulary: Use several vocabularies to present the data in the third paragraph.
Topic Vocabulary:
  • consumption
  • basic foods
  • wheat
  • maize
  • rice
  • countries
  • comparing
  • analyzing
  • trends
  • factors
  • influencing
  • patterns
  • implications
  • health
  • nutrition
  • solutions
  • food security
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