Nowadays, many people prefer eating out rather than cooking at home. Do you think the advantages of this outweigh the disadvantages?

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The option to consume a meal today is different. Most
people
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are more likely to choose to dine at a restaurant than make it by themselves at
home
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. I humbly say that its disadvantages will outweigh the benefits if
people
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choose to eat out
due to
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some reasons; cost-inefficiency and health concerns.
First,
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dining out could be an option but when it becomes a regular one, it will create a bad habit for financial statements. For
people
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coming from a high-income family, it definitely is nothing.
However
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, the majority of
people
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come from middle-income to low-income families, making it more reasonable to consider dining out as a costly activity. Considering
this
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condition, take Jakarta as an example, where eating outside daily costs up to USD 60/person, excluding transportation costs to go to the cafe or restaurant. Equally, with the cost of around USD 60,
people
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can make the foodstuff preparations for 5 days. Wisely speaking, cooking at
home
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would be more efficient compared to dining out.
Second,
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people
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have more power to control the nutrition of their foods. By cooking it at
home
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,
people
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could ensure the ingredients, the meal production's hygiene, and cleanliness.
Moreover
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,
people
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with feed restrictions are more safe to consume homemade cuisines.
For instance
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for those who have allergies, low tolerance to spicy, or diet schedules. If
people
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tend to eat out every single day, it will be hard to monitor their body health conditions
due to
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restaurants outside are more likely to sell high-fat goods and fast foods that are unhealthy for long-term conditions. In a nutshell, it would bring more drawbacks in the future. In conclusion,
people
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always have different preferences to eat, either eating out at the resto or cooking at
home
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.
This
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essay profounds that eating out would bring more disadvantages than dining at
home
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.
Submitted by saynah_ on

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coherence and cohesion
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Topic Vocabulary:
  • convenience
  • time-saving
  • social experience
  • cultural experience
  • variety
  • food choices
  • relief
  • cooking responsibilities
  • cost
  • health concerns
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