The diagram provides information about how maple syrup is produced.
Overall
, the process comprises a number of stages, starting with sucking sap, through different steps, and ending with the final products being distributed to customers.
At the beginning of the process, manufacturers determine maple’s active mechanism. At night when the degree decreases, sap flows go up. Meanwhile, the day when the degree increases, it goes down. At Linking Words
this
point, a tap embedded in the trunk is linked with a tube in order to pick sap flows. Linking Words
This
sap is stored in a big tank, before experiencing evaporation and becoming maple syrup.
The process continues with maple syrup being bottled in a separate bottle in order to be used and preserved easily. Linking Words
Finally
, those bottles are Linking Words
then
delivered carefully to customers to use for bread or add a sweet taste to cakes. They are Linking Words
also
shipped to bakery stores to decorate or use for cake filling.Linking Words
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