The graph below shows the consumption of fish and some different kinds of meat in an European country bbetween 1979 and 2004
The line graph illustrates the weekly per-capita consumption of various
meat
from 1979 to 2004 in a specific European country.
Overall
, while
the total Beef and Lamb eaten by Europeans decreased gradually, Chicken meat
increased significantly over the period. However
, Fish consumption remained unchanged.
In 1979, Beef was the most consumed meat
, which stood at around 210 grams
. After which, it fluctuated considerably before dwindling from about 240 grams
to 100 grams
in 2004. The trend was practically identical to Lamb, where 150 grams
of meat
decreased steadily, roughly 50 grams
.
On the other hand
, Chicken meat
, slightly below lab meat
in the first period, increased rapidly and overtook Beef in 1989. Then
, it kept increasing until reaching
the most popular Wrong verb form
it reached
meat
consumed in 2004, accounting for 250. In Contrast
, Fish meat
, which was the least eaten meat
, hovered between the range of 51 and 49 grams
over the period.Submitted by dewifarraprasasya on
Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Writing9 with appropriate and specific direction to the original content.
Sentences: Add more complex sentences.
▼
Vocabulary: Replace the words meat, grams with synonyms.
▼
Vocabulary: Rephrase the word "undefined" in your introduction.
▼
Vocabulary: The word "decreased" was used 2 times.
▼
Vocabulary: The word "increased" was used 2 times.
▼
