The chart below shows how frequently people in the USA ate in fast food restaurants between 2003 and 2013. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The chart below shows how frequently people in the USA ate in fast food restaurants between 2003 and 2013.

Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
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The bar graph illustrates the frequency of eating at fast-food restaurants among individuals in the USA over a 10-year period.
Overall
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, it can be seen that people took ready meal every day and never were lowest,
whereas
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one time a week and once or twice a month was the highest amount. Looking at the data sets in more detail it can be realised that in 2003 humans consumed 30% monthly.
Then
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, in 2006 it decreased by about 25%. By 2006, it had increased approximately 33%, which was the largest value in the chart.
Moreover
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, a few times a year it was 13% in 2003.
Then
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, in 2006 and 2013 it slightly grew to 15%.
On the other hand
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, turning to the remaining statistics it observed that men interested several times in seven days stages was 17% in 2003 and 20% in 2006. In 2013 it fell to 16%.
In addition
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, once in 7 days it stood at 31% in 2003 and reduced by almost 27% in 2013.
Additionally
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, in 2003 daily received was 4% and it mitigated at 3% in 2006
then
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remained similar until 2013, which was the smallest value in
this
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figure.
Finally
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, mankind who did not possess snacks in a given period was on a routine basis.
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Conclusion: The conclusion is too long.
Topic Vocabulary:
  • fast food consumption
  • dining frequency
  • decade overview
  • trend analysis
  • to dine out
  • fluctuation
  • sharp increase
  • gradual decline
  • eating habits
  • statistical comparison
  • consuming pattern
  • noteworthy change
  • anomaly
  • periodic comparison
  • data interpretation
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