Some schools agree that fast-food restaurants and supermarkets can promote their products in school and that schools benefit from it. Is it a positive or negative development?

In the present day of education,

schools

are

also

being commercialized by allowing numerous amenities to serve children. A number of

schools

are now preparing to rationalize the opening of fast-food

restaurants

and supermarkets in order to increase the quality and inclusiveness of

schools

while

also

somehow benefiting students. It is my contention that

although

this

trend has some apparent merits, it is entirely devoid of drawbacks. First and foremost, I think many

schools

should gravitate towards

this

trend by letting

restaurants

and markets run their businesses inside the boundaries of education centres owing to incorporated salients benefits. Having ready-meal

restaurants

will dissipate the necessity for children to either bring their own meals or put off their classes. To exemplify

this

statement, in the majority of Turkish

schools

, there are

restaurants

serving fast-food options for the schoolers to devour during breaks.

Additionally

,

this

initiative can

also

mean a substantial endowment prospect for the

schools

without actually incurring any expenses at all. Excess funding generated from these businesses can be put back into business operations to alleviate the quality of education or to purchase new technological equipment for the classrooms.

On the other hand

, after having a meticulous review of

this

activity, I come to the conclusion that these businesses can pose a formidable threat to juveniles since, as the promoters the first they are going to implement will be to undermine the school's quality and safety policies by advertising junk food which is terrible for the students. To cite an example, shop owners will put the products that are most addictive and eye-catching to

the

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apply

show examples

youngsters to exploit their weaknesses by selling dangerous products like cigarettes and vapes. In conclusion,

while

the boons are true for those

schools

which allow commercial products to be promoted at their respective pantry and cafeterias, the potential disadvantages will still remain unless there are frequent regulatory controls.