The chart below shows how frequently people in the USA ate in fast food restaurants between 2003 and 2013. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The bar chart provided information regarding the frequency of eating junk food at restaurants among the USA citizens from 2003 to 2013.

Overall

,

it is clear that

the highest proportion of fast-food consumption was once a week and once or twice a month throughout the period.

On the other hand

, people who never ate and who consumed it daily represented the smallest rates. In 2003 and 2006, there were approximately 31% and 33% of consumers visited the outlets "once a week" and "once or twice a month", respectively.

However

, it had significantly decreased seven years later to about 28%.

Subsequently

, at the level of "once or twice a month", it experienced a decline from 30% to 25% in the first period, and

then

drastically increased to 33%.

Furthermore

, the Americans who ate "several times a week" witnessed a fluctuative range of 15% to 20%.

Besides

, there were only 10% to 15% of groups "a few times a year". The lowest number of consumers was under 5% who ate daily and never consumed the food at all.