The graph shows the proportions of three nutrients in three different diets. Summarize the information by selecting and reporting the main features and make comparisons where relevant.
The given three charts illustrate the percentages of
carbohydrates
, Use synonyms
protein
, and fat in three selected diets.
From an Use synonyms
overall
perspective, it is evident that the consumption of Linking Words
carbohydrates
is considered the main substance of all diets, Use synonyms
whereas
a reverse pattern could be observed in the figures for fat.
Regarding the healthy diet for sportspeople, the percentage of Linking Words
carbohydrates
is the highest, at 60%. The data on Use synonyms
protein
can be seen as far fewer, at 25%. Fat, Use synonyms
however
, accounted for the lowest value, at only 15%.
As for the average diet, the use of Linking Words
carbohydrates
and Use synonyms
protein
is the same, at 40%, which is twofold the fat nutrient. Taking a look at a healthy diet, 50% of Use synonyms
carbohydrates
are contained in meals, and Use synonyms
protein
and fat are 30% and 20%, respectively.Use synonyms
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Common mistake: Your writing should be 150-250 words.
Basic structure: Change the fourth paragraph.
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Vocabulary: Replace the words carbohydrates, protein with synonyms.
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Vocabulary: Only 6 basic words for charts were used.
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Vocabulary: The word "percentages" was used 2 times.
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Vocabulary: Use several vocabularies to present the data in the fourth paragraph.
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