The pie graphs show the nutritional consistency of two dinners. Write a report to a university lecturer describing the data. You should write at least 150 words.

The pie graphs show the nutritional consistency of two dinners. Write a report to a university lecturer describing the data.

You should write at least 150 words.
The pie charts provide key information about the health nutrient of two types: medium baked
potato
, and
macaroni
. All the units are measured by percentages.
Overall
, it is clear from the chart that carbs are the most nutrients in these two types.
In addition
, it can observed that there are
a
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apply
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huge data differences between these two items.
According to
what is shown, carbs in the
macaroni
and
potato
are the peck elements at 52%, and 35% shares, respectively.
Moreover
, the glucose in these dinners is nearly the same with a small difference where
potato
15
Add a missing verb
is 15
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%
percent
Change the spelling
per cent
show examples
while
macaroni
11
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is 11
show examples
%
percent
Change the spelling
per cent
show examples
. As can be seen in the charts, the lowest
percent
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per cent
show examples
in
Change preposition
of
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the
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apply
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macaroni
is
other
Change the wording
another
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nutrient
Fix the agreement mistake
nutrients
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at 5%,
while
the
potato
have
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has
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a large number at mostly 15%
percent
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per cent
show examples
.
Furthermore
, the second largest amount in the
potato
is
protien
Correct your spelling
protein
while
the fat in the
macaroni
is. The data suggested that the fat in the
macaroni
is higher than the
potato
.
Submitted by shahad.san966 on

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Linking words: Don't use the same linking words: "while".
Vocabulary: Replace the words potato, macaroni, percent with synonyms.
Vocabulary: The word "charts" was used 3 times.
Vocabulary: The word "data" was used 2 times.
Vocabulary: The word "differences" was used 2 times.
Topic Vocabulary:
  • nutritional consistency
  • carbohydrates
  • proteins
  • fats
  • vitamins
  • minerals
  • fiber
  • proportion
  • component
  • pie graph
  • comparison
  • significant
  • balance
  • healthy
  • dietary choices
  • implications
  • absent
  • presence
  • macro-nutrients
  • micro-nutrients
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