The diagram below shows the different steps to make a simple ice cream recipe at home.

The diagram below shows the 6 steps about how to cook a simple

ice

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cream

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at home.

Overall

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, the 6 steps are preparation, pasteurisation, ageing, freezing, adding extras and hardening.

Firstly

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, we

prepare gathering

Wrong verb form

gathered

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ingredients

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and some water, some

cup

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cups

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of juice and milk in the bowl by utensil. The second

step

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is pasteurisation. In

this

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step

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,

while

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we set fire to a building, we

are mixing

Wrong verb form

mix

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some milk, sugar and

ingredients

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.

Next,

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the third

step

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is ageing,

which

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in which

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the

ingredients

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are refrigerated in

ice

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.

In addition

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, after these 3 steps, the fourth

step

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is freezing.

Ingredients

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are cooled in

refrigerator

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the refrigerator

a refrigerator

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.

In addition

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, the 5th

step

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is adding

extras

Change the noun form

extra

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flavour.

Finally

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, the 6th

step

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is

that

Correct determiner usage

apply

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hardening. For the final

step

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of hardening the

ice

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cream

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, pour the

ice

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cream

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mix into a dish with the lid on,

then

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chill in the refrigerator for around 10 minutes to harden the

ice

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cream

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.