In many countries nowadays, consumers can go to a supermarket and buy food produced all over the world. Do you think this is a positive or negative development?

Needless to say, a majority of nations give opportunities
to
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for
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customers to purchase
food
on
global
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a global
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level, from the supermarket.
Although
buying
food
on
world
Correct article usage
a world
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level has some positive outcomes, I believe these scenarios are highly negative. Among the numerous benefits, there are two clear corresponding factors. One would be to stay connected with cultural heritage. To put it simply, individuals basically have to reside in different
countries
either for better job prospects or for educational purposes,leading to
have
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having
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availability
to
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of
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groceries
according to
their culture and tradition, does not inculcate the feeling of isolation and loneliness among them. Another would be to
promoting
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promote
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food
items among other
countries
' people. In essence,
market
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the market
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is flooded with
wide
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a wide
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variety of new
food
ingredients, resulting in getting rid of repetitive cuisines
according to
their taste. As an illustration,
according to
the research of university students, many Indian dishes are tried by
western
Capitalize word
Western
show examples
countries
due to
having access
in
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to
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their grocery stores.
However
, I believe there are some detrimental effects of purchasing
foods
all over the world. The prime effect is the wastage of money.
Countries
have to spend a substantial amount of money on transportation to import and export the products in different
countries
, contributing to
negatively
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negative
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effect
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effects
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the
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on the
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environment because vehicles emit toxic fuels to destroy the air quality.
Consequently
, these allocated funds should be invested by governmental bodies to construct better healthcare systems, build more educational institutes, and many more.
Additionally
,
adaptation
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an adaptation
the adaptation
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of frozen
foods
may be hazardous
for
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to
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the
Correct article usage
apply
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health. It is obvious that people are unable to receive fresh
foods
in different
countries
due to
long distances and travel issues, forcing companies to restock the products for
later
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a later
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time which may create
health related
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health-related
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concerns.
For instance
, stored green peas are basically proved less healthy as compared to fresh ones.
To conclude
,
nevertheless
having access to different
foods
according to
their culture and enjoying different items appear to be the main positive factors of buying
food
all over the world, I believe
this
phenomenon is negatively wasting the governmental money and providing unhealthy
foods
.
Submitted by pawanbrar927 on

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coherence cohesion
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Avoid repetition of ideas and ensure each point is thoroughly developed and distinct.
coherence cohesion
The essay has a clear structure with an introduction, body paragraphs, and a conclusion.
task achievement
The response covers both the positive and negative aspects of the topic, illustrating a balanced view.
task achievement
The essay provides specific examples to support the main points.
Topic Vocabulary:
  • nutrition
  • cultural exposure
  • competitive markets
  • economic boost
  • employment opportunities
  • carbon footprint
  • environmental impact
  • local produce
  • food security
  • global supply chain
  • sustainable practices
  • consumer choice
  • market dynamics
  • price competition
  • agricultural sector
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