Consumption of Fast Food by Australian Teenagers between 1975 and 2000

The picture illustrates the

consumption

of fast food by Australian teenagers between 1975 and 2000.

Overall

, it can be seen that the

consumption

of fast-food items, specifically

pizza

and hamburgers, witnessed an increase,

while

fish and chips showed a significant decrease. There was significant growth in the

consumption

of hamburgers and

pizza

. Hamburger

consumption

increased notably from just under 20 in 1975

,

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and continued to rise steadily to just over 100 in 2000.

Pizza

followed a similar pattern, beginning the period at just under 20% and experiencing significant growth between 1975 and 1995. Unlike hamburgers,

however

,

pizza

consumption

steadily increased from just under 20 in 1995

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and continued to rise steadily to just over 80 in 2000.

In contrast

, fish and

chips

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chip

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consumption

saw a significant decline over the period. It started at around 100

consumption

instances per year by Australian teenagers in 1975 and fell to nearly 80 by 1980.

Although

there was a slight increase between 1980 and 1985, the

consumption

level of fish and chips continued to decline significantly, dropping to under 40 by the year 2000.