The graph below shows the average daily sales of selected food items at the Brisk Café, by season. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The supplied bar chart indicates how much food and drinks were daily sold at the Brisk

Cafe

' in the

summer

and

winter

. A glance at the graph reveals that the highest amount of

selling

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sales

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was for hot

coffee

in the

winter

.

However

, individuals were not keen on purchasing iced

coffee

in the

winter

at the Brisk

Cafe

'. The

number

of

servings

of hot

coffee

in the

winter

at the Brisk

Cafe

' was considerably more than

summer

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in summer

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at just over 70, (which was the highest percentage of

servings

over the period) and 30, respectively.

Moreover

, the share of selling Soup at the Brisk

Cafe

' was slightly as twice

as

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the

number

of

servings

Soup

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of Soup

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in the

Summer

at 50 and 25, respectively.

In contrast

, people did not tend to spend money on iced

coffee

in a day in the

winter

very much, and the amount of iced

coffee

sold was approximately 1 at the Brisk

Cafe

'. (which was the lowest

number

of

servings

over the whole day).

Furthermore

, the rate of salad sold in the

winter

was completely the same as the

number

of

servings

salad

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of salad

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in the

summer

at 25.