The diagram below shows the process of producing yogurt in a factory. Summarize the information by selecting and reporting the main features and make comparisons where relevant. Write at least 150 words.
The provided diagram demonstrates the seven-step process of yoghurt being produced from
milk
in a factory.
Overall
, the process begins with boiling the liquid and further
cooling it, followed by a series of mechanical and chemical treatments, which convert milk
into refined yoghurt.
In the first stage
, milk
is heated for approximately 30 minutes until it is ready for the next stage
. Additionally
, the thickness of it depends on the time you spend on the first stage
, the longer the period is, the higher is level. Once heated, the milk
is left until it reaches room temperature. Then
, live bacteria are mixed with the liquid for 4 hours straight, in order to create the required density.
Then
, milk
can is put into the fridge and in the sixth stage
, additional sugar is added to maintain the desired level of sweetness. Finally
, the yogurt is poured into packages which are then
put into the van.Submitted by shermadovs on
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Introduction: The introduction is missing.
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Introduction: The chart intro is missing.
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Basic structure: Change the fourth paragraph.
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Introduction: The chart intro is missing.
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Vocabulary: Replace the words milk, stage with synonyms.
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Vocabulary: Only 4 basic words for charts were used.
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Vocabulary: Use several vocabularies to present the data in the second paragraph.
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Vocabulary: Use several vocabularies to present the data in the fourth paragraph.
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