The given line graph illustrates the
consumption
rate of 4 protein sources, namely, Fish, Lamb, Beef and Chicken, surveyed in a European nation over a period of 15 years.
Use synonyms
Overall
, The tendency for the Linking Words
consumption
of fish seemed to be quite optimistic over time, Use synonyms
whereas
the opposite trend occurs for the other kinds of meats.
Take a closer look at the graph, the number of chickens being consumed was only under 150% per Linking Words
week
in 1979 and the ratio fluctuated before increasing significantly in 2004 to 240 per cent every 7 days. For the fish, it remained constant with only 60 per cent each Use synonyms
week
and the Use synonyms
consumption
rate dropped slightly to 50% per Use synonyms
week
.
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Moreover
, the figures for beef secured its predominant position once nearly above 200% each Linking Words
week
in 1979, Use synonyms
then
dropped slightly to 160% per Linking Words
week
before the rate decreased dramatically in 2004 to only 120% per Use synonyms
week
. Use synonyms
While
the ratio of consumer lamb took the second place of the highest percentage of Linking Words
consumption
in 1979 with 150% per Use synonyms
week
, the ratio consistently dropped significantly year on year to just around 70% per Use synonyms
week
in 2004.Use synonyms
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