Task1 The diagram illustrates the process how to make chocolate. Summarize the information by selecting and reporting the main features and make comparisons where relevant

The flow chart shows the way ripe red pods from the cacao tree are processed into liquid candy.

Overall

Linking Words

, there are ten stages in the chocolate production process, beginning with the harvesting of white cocoa

beans

Use synonyms

and ending with pressing the inner parts to produce liquid chocolate.

To begin

Linking Words

, white cocoa

beans

Use synonyms

, which are grown in South America, Africa, and Indonesia, are harvested from ripe red pods. After harvesting, the

beans

Use synonyms

are fermented and

then

Linking Words

spread out in the sun to dry.

Next,

Linking Words

they are put into large sacks, and each sack is weighed on a scale.

Following

Linking Words

this

Linking Words

, the

beans

Use synonyms

are transported by train or lorry to the factory. In the subsequent stages, the

beans

Use synonyms

are roasted at a temperature of 360°C. After that, the

beans

Use synonyms

are crushed, and the outer shells are removed.

Finally

Linking Words

, the inner parts are pressed, resulting in the production of liquid chocolate.