The graph below shows the changes in food consumption by Chinese people between 1985 and 2010. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The graph below shows the changes in food consumption by Chinese people between 1985 and 2010. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
IELTS Writing Task Chart for The graph below shows the changes in food consumption by Chinese people between 1985 and 2010. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
This
Linking Words
graph
dipicts
Correct your spelling
depicts
the information to compare the
index
Replace the word
indices
show examples
of meat,salt and fish.
Overall
Linking Words
, it is clear in the graph that the fish was the highest
consumption
Use synonyms
by
chinese
Fix capitalization
Chinese
show examples
people over the years
with
Punctuation problem
, with
show examples
a minor downfall in 1995.
In contrast
Linking Words
, the salt
consumption
Use synonyms
was 500
grams
Use synonyms
at the beginning in 1985,
then
Linking Words
drastically decreased
from
Change preposition
to
show examples
200
grams
Use synonyms
in 2010.
Similrly
Correct your spelling
Similarly
, the meat
consumption
Use synonyms
was 100
grams
Use synonyms
in 1985, and slightly went up to 200
grams
Use synonyms
in 2010. Eventually, fish
consumption
Use synonyms
had the highest
consumption
Use synonyms
as compare
Change preposition
compared
show examples
to meat and salt.

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Sentences: Add more complex sentences.
Common mistake: Your writing should be 150-250 words.
Vocabulary: Replace the words consumption, grams with synonyms.
Vocabulary: Only 6 basic words for charts were used.
Vocabulary: The word "graph" was used 2 times.
Vocabulary: The word "compare" was used 2 times.
Topic Vocabulary:
  • Food consumption trends
  • Per capita
  • Staple foods
  • Diet diversification
  • Protein-rich meals
  • Economic development
  • Stable or declining trend
  • Nutritional transition
  • Dietary shifts
  • Global averages
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