The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The pie charts illustrate the average percentages of daily meals that

contains

Correct subject-verb agreement

contain

show examples

three different types of nutrients, named sodium, saturated fat, and added sugar, in the United

State

Fix the agreement mistake

States

show examples

Overall

Linking Words

, it is obvious that dinner takes the biggest

part

Use synonyms

Change preposition

show examples

two

Correct article usage

the two

show examples

types of components. Whilst snacks hold the main

part

Use synonyms

of added

suger

Correct your spelling

sugar

. For our daily essential food,

that is

Linking Words

, breakfast, lunch, and dinner, they hold over

three quarters

Use the right word

three-quarters

show examples

in the charts of sodium and saturated fat.

However

Linking Words

, in the graph of added

suger

Correct your spelling

sugar

, they have just over half, and dinner is slightly

bit

Correct word choice

apply

show examples

more than

other

Correct article usage

the other

show examples

two meals. As for snacks, they do not hold more than a quarter in the graph of sodium and saturated fat, with 14% and 21%, respectively. But

it is clear that

Linking Words

they have a significant

part

Use synonyms

in the added sugar chart compared to any other three meals.

Although

Linking Words

they do not take more than

a half

Correct word order

half a

show examples

part

Use synonyms

aalisa0123tw

Mar 10, 2026

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Sentences: Add more complex sentences.

▼

Vocabulary: Replace the words part with synonyms.

▼

Vocabulary: Rephrase the word "percentages" in your introduction.

▼

Vocabulary: The word "charts" was used 3 times.

▼

Vocabulary: The word "graph" was used 2 times.

▼

Vocabulary: Use several vocabularies to present the data in the second paragraph.

▼

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5
Linking words
meeting the goal of 7 or more
1
Word repetition
meeting the goal of 3 or fewer
10
Grammar mistakes
detected issues

0123456789.0505

Overall Band Score

Coherence and Cohesion: 9.0

Logical structure

Single idea per paragraph

Introduction & conclusion present

Accurate linking words

Variety in linking words

Lexical resource: 4.0

Varied vocabulary

Accurate spelling & word formation

Grammatical Range: 4.0

Mix of complex & simple sentences

Clear and correct grammar

Task Achievement: 9.0

Complete response

Suitable writing tone

Appropriate word count

4 paragraphs

153 words

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Topic Vocabulary:

nutrients
unhealthy
typical meals
percentages
saturated fats
fibers
sugars
impact
average
consumption
trends
breakfast
lunch
dinner
highest
lowest
variation
implications
balanced diet
recommendations

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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

2.Nowadays the way many people interact with each other has changed because of technology. In what ways has technology affected the types of relationships that people make? Has this been a positive or negative development?

Nowadays, many schools find it profitable to sell unhealthy food and sugary drinks to students during lunch breaks.

In spite of the advances made in agriculture, many people around the world still go hungry. Why is this the case? What can be done about this problem?

More and more people are becoming seriously overweight. Some people think that the government should increase the price of fattening foods to address this issue. To what extent do you agree or disagree with this statement?