The two charts provide information about the budget proportion spent on eat-in foods compared to home-made foods,related to the number of meals of both categories between the years 1970 and 2000.
The given pie chart compares data about how many people ate out in restaurants in 4 various years. In addition, the line chart shows the amount of food that is served in fast-food and sit-down restaurants.
The pie charts give information about the comparison of the food budget spent on restaurant meals or home cooking over a period of 30 years from 1970 to 2000. Additionally, the line graph illustrates the average rate of
The pie chart shows the percentage of a budget spent on food such as restaurant or home-cooked meals while the line graph shows the average number of families consuming fast food chains or sit-down restaurants.Based on t
The pie charts illustrate the proportion of money spending on home-cooked meal and outside foods from 1970 to 2000. The unit given is percentages. The line graph displays data on people preferred eating juck food or dine
The graph illustrates how many shops opened and closed in one country from 2011 to 2018, with the data measured in thousands. Overall, it is clearly be seen that the number of the opened and closured declined throughout
The line graph illustrates the trend of opening new and closing existing shops from 2011 to 2018. Overall, it is evident from the graph that the trend of opening and closing dropped during the period of time from what th
The line graph illustrates the trend of opening new and closing existing shops from 2011 to 2018. Overall, it is evident from the graph that the trend of opening and closing dropped during the period of time from wha
The presented graph illustrates the figures for shops that closed and new shops that were established in the period from 2011 to 2018 in one country. Overall, the number of opened shops plunged in 2018.