People cart eat a wide variety of food that can be grown in other areas. As a result, people eat more food produced in other regions than local food Do you think the advantages of this trend outweigh the disadvantages?

It is obvious that for humans'
cuisine of
Accept comma addition
cuisine, of
being the utmost importance. In today's time it has been very easy for individuals to try out different varieties of
food
produced in different parts.
Consequently
, masses neglect native
food
over
food
produced in other parts.
This
essay will dwell deeper into its merits over its demerits. To set in, a number of factors prove
this
trend to be beneficial.
First
of all, with individuals eating different varieties of
food
gives them knowledge and exposure to other cultures.
As a result
the
food
also
gets popular among people.
Secondly
, it is a chance for them to bring some variations in their daily
food
and
hence
their tastes
also
gets a much needed change.
Next
, one can have a number of options available in case they do not want their regular diet.
For example
, nowadays organic products are on surge and if a particular region is popular for its people are not hesitant to try it out.
On the contrary
, a list of aspects
also
should be considered as the downside of
this
trend. There is no doubt that people opt outer
food
for taste,
however
the locally produced
food
is suffering from
this
development.
Moreover
, some masses are of view that if it produced outside it will promise better quality which sometimes is not true.
Besides
it, the western culture can
also
be blamed for
this
as people think it is not so standardised to consume the native
food
and modern is what they will look if they are in the habit of eating different cuisines. To reiterate, after propounding over a great deal of thoughts and deliberations over the aforementioned it can be concluded by noting that
although
it is good to have a change in our daily
food
but making can prove destructive.

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    • Sentence 1 - Background statement
    • Sentence 2 - Detailed background statement
    • Sentence 3 - Thesis
    • Sentence 4 - Outline sentence
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    • Sentence 1 - Topic sentence
    • Sentence 2 - Example
    • Sentence 3 - Discussion
    • Sentence 4 - Conclusion
  • Paragraph 3 - Second supporting paragraph
    • Sentence 1 - Topic sentence
    • Sentence 2 - Example
    • Sentence 3 - Discussion
    • Sentence 4 - Conclusion
  • Paragraph 4 - Conclusion
    • Sentence 1 - Summary
    • Sentence 2 - Restatement of thesis
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Topic Vocabulary:
  • dietary diversity
  • nutritional intake
  • economic benefits
  • cultural exchange
  • food miles
  • carbon emissions
  • local economy
  • food security
  • globalization
  • sustainability
  • supply chain
  • produce
  • importing/exporting
  • agricultural practices
  • cuisine
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