Many foods are shipped from far away. Some people think that eating local food is more environmentally and economically. Do you think the advantages outweigh its disadvantages?

Nowadays, demanding for
food
is a huge trouble for many countries. To deal with it, some countries have imported
food
from oversea, yet someone
believe
Suggestion
believes
that using local nutrient is more environmentally and economically. In my point of view, the benefits of doing that are far more than
drawbacks
Suggestion
the drawbacks
. There are two main reasons why using domestic
food
products will have upper advantages.
Firstly
, local foods are more environmentally than imported foods. Because they have been
plated
(used especially of ideas or principles) deeply rooted; firmly fixed or held
planted
and farm in local habitat for a long time, by using it, people can help the natural
food
chain operates smoothly.
In addition
, every species in
this
local habitat have
benefitcial
Suggestion
benefited
beneficial
benefitted
benefits
benefit
from it too. And
other
any of various alternatives; some other
another
important reason If people use domestic
food
product is that it will improve the
econnomy
the system of production and distribution and consumption
economy
. While the shipping fee is saved, the market price of the
food
also
drop down too. And
then
both consumers and sellers have
benefits
Suggestion
benefited
. Apart from the practical advantage expressed above, it still have few minor drawbacks. Without imported foods, the diversity of
food
sources will not
acquired
Suggestion
acquire
, which can lead to
food
shortage If the country got hit by a
disater
a state of extreme (usually irremediable) ruin and misfortune
disaster
like drought or flood. Beside that, exotic
food
products can give consumers a chance to taste the
food
which they never can find in
local market
Suggestion
local markets
the local market
. In conclusion,
although
eating local
food
have
Suggestion
has
a huge advantage for local environment and
econommy
the system of production and distribution and consumption
economy
, people must consider diversity
food
sources for national long-term
food
stocking.

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  • Paragraph 1 - Introduction
    • Sentence 1 - Background statement
    • Sentence 2 - Detailed background statement
    • Sentence 3 - Thesis
    • Sentence 4 - Outline sentence
  • Paragraph 2 - First supporting paragraph
    • Sentence 1 - Topic sentence
    • Sentence 2 - Example
    • Sentence 3 - Discussion
    • Sentence 4 - Conclusion
  • Paragraph 3 - Second supporting paragraph
    • Sentence 1 - Topic sentence
    • Sentence 2 - Example
    • Sentence 3 - Discussion
    • Sentence 4 - Conclusion
  • Paragraph 4 - Conclusion
    • Sentence 1 - Summary
    • Sentence 2 - Restatement of thesis
    • Sentence 3 - Prediction or recommendation

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Topic Vocabulary:
  • carbon emissions
  • transportation
  • environmentally friendly
  • economically beneficial
  • local farmers
  • local economy
  • fresher
  • nutritious
  • food security
  • imports
  • preserving
  • traditional farming practices
  • biodiversity
  • limited variety
  • availability
  • cost
  • contributor
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