These days, fooddays, food travels long distances before reaching consumers, and it is therefore believed that consuming locally grown food would bring about a number of economic and environmental benefits. Discuss the advantages and disadvantages ?

Now a days

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Nowadays

,

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,

due to globalization

,

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,

food

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travels thousands of miles in order to reach to its consumer.A number of

community believe

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community, believe

communities believe

communities communities believe

that utilizing locally grown

food

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would be beneficial in terms of its environmental and economical factor.

This

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essay will discuss the positive and negative aspects of both points of view. As regards the pros

,

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,

firstly

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when

food

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is transported from one place to different regions of the world

,

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,

it is exposed to many environmental factors which can mitigate an adverse impact on our environment.

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is because, various forms of transportation

such

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as, trains and trucks can consume a large number of

fuel which

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fuel, which

in turns lead to the air pollution

that is

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hazardous for human health.

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, if a number of population start consuming locally grown

food

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so

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factor can be easily eradicated and human will get a healthy and reasonable price nutrients in their own locality.

Secondly

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,

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,

for the local farmers, earning opportunities will be enhanced due to the more consumption of locally grown nutrients. In terms of cons

,

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,

if the

food

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product is only available in

specific area

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a specific area

specific areas

of the world so it becomes necessary to transport it because, every person should have the right to taste

different flavors

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the different flavours

different flavours

of nourishments available on the earth.

To begin

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with, many countries are impossible for growing fruits which are only having in certain regions due to geographical and climatic reasons. Take strawberries as an example, it's

is

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been

only grown in limited countries and it is one of the

favorite

something regarded with special favor or liking

favourite

fruit of mankind. So, people like to spend money on the purchase of

such

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items. In conclusion, eating locally produced

food

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brings both benefits and drawbacks.

However

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, enough

food

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to

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for

everyone should be the key factor,

although

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it can harm the environment.The governing bodies should take appropriate steps in creating awareness for the consumption of locally grown

food

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and for the safe travel of long distance

food

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.