Technological and scientific advances are changing the food people eat. Some believe that these are changes can be harmful to the health of the people. Others challenge this. Discuss both views and give your opinion.

Technology is flourishing by leaps and bounds in all fields especially in the food industry. These days, people consume meat has changed for the
last
two decades due to advancements in science and technology.
However
, some believe that
this
transformation is affected to well-being but others think that
this
is a good one.
this
essay discusses both viewpoints, I strongly agree with the former opinion for the following reasons.
To begin
with, there are a plethora of detrimental effects of changing food habits nowadays.
This
trend can lead to getting so many diseases
such
as heart problems, obesity and diabetes.
For example
, according to the world health organisation said that
,
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transferring the meat habit is the single reason for so many diseases bring and
this
ill ratio has been increasing dramatically as compared past days because those period people had eaten only healthy bread due to the technology and science did not find
hence
, they can survive long-lasting even more than 100 years but now
this
is impossible one.
Conversely
, some pessimistic folks say that
this
kind of improvement is a good thing because
this
innovation can get more benefits among the population
such
as preserved bread by using the fridge.
For example
, nowadays we have more hybrid plants
consequently
, we can protect and preserve endangered plants variety
such
as hybrid brinjal is famous among the market. To be more precise,
this
idea will obtain more yield in the agricultural sector
therefore
, some believe
this
is good creativity as compared to old period equipment and machinery related to cuisines. To conclude, certainly, these kinds of changes is provided so many illnesses to the population due to using a plethora of chemicals but some pessimistic person believes that
this
development is a good thing.
However
, in my opinion about
this
, cuisines changing is provided with the detrimental and harsh effects to the population
hence
, we should get more awareness about
this
in order so we can save our life.
Submitted by reanudeepan on

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